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Tuesday, March 30, 2010

Quick and Easy Biscuits Thanks Recipezaar.com!

My children love to eat rolls, but I rarely buy the stuff in a tube (unless it is for pigs in a blanket).

This past Friday I forgot to buy a challah for our Shabbat meal.  I wanted to make some type of bread, and so afeter a google search for quick, easy biscuit recipes, I found this one.  It was a big hit!

Try this easy recipe to add something "new" for dinner tonight!

Ingredients



2 cups flour


3 teaspoons baking powder


2 tablespoons sugar


1 teaspoon salt


1/3 cup oil


2/3 cup milk (I used almond milk)


Directions


1 Mix dry ingredients.


2 Put oil in measuring cup and add milk. Do not stir.


3 Add to dry ingredients.


4 Mix lightly to moisten ingredients and knead one or two times to form ball.


5 Roll out between two sheets of plastic wrap to about 1/2" thick.


6 Cut into 2" biscuits.


7 Bake on an ungreased pan at 475F for 10-12 minutes, until lightly browned.

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